Knorr Sausage Gulasch 4pc.
Manufacturer: Knorr
4 pack
Made in Germany
Easy to prepare
3 Items Warning: Last items in stock!
Data sheet
| Brand | Knorr |
| Origin | Germany |
| Heat sensitive | No |
| Shipping from | USA |
| Expiration date | 03.2026 |
More info
A hearty delight - tomatoes, peppers and mushrooms refined and coordinated with parsley and cayenne pepper.
PREP
Remove the skin from 250 g meat sausage and cut into 1 cm thick slices. Halve the slices and fry in a saucepan with 1 tablespoon of hot oil.
2
Add 350 ml water and stir in the contents of the Knorr Fix for Sausage Goulash bag, bring to the boil. Add 100 g peas and 100 g corn and cook the sausage goulash for about 5 minutes over a low heat. Stirring occasionally.
3
In the meantime, add 1 pack of Pfanni Mini Bread Dumplings to the boiling water and cook for 5 minutes over low heat. Drain dumplings in a colander. Arrange a funny face on plates with dumplings and sausage goulash. Use cress for the hair.